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No bake oreo japanese cheesecake cups served on a wooden board with spoons.
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Viral Oreo Japanese Cheesecake (TikTok Recipe)

This Oreo Japanese cheesecake is a viral TikTok twist on the famous two ingredient dessert made with Greek yogurt and Oreo cookies. Creamy, no bake, and shockingly easy to make.
Prep Time5 minutes
Cook Time0 minutes
Chill1 hour
Total Time1 hour 5 minutes
Course: Dessert
Cuisine: Japanese
Keyword: Japanese Cheesecake
Servings: 4
Calories: 404kcal
Author: Sarah Hayes

Ingredients

  • 4 cups vanilla Greek yogurt
  • 16 Oreo cookies

Instructions

  • Spoon one cup of Greek yogurt into 4 cups.
  • Press four Oreo cookies into each cup and fully submerge them in the cup so they soften.
  • Cover cups with plastic wrap and chill in the refrigerator for at least an hour.
  • Crush the remaining Oreos and sprinkle over the top of each yogurt. Drizzle with chocolate syrup before serving, if desired.

Notes

Chill at least one hour, but overnight is best.
Storage: These are best consumed with 24-48 hours but can be stored up to 3 days. Don't freeze.

Nutrition

Calories: 404kcal | Carbohydrates: 63g | Protein: 21g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 254mg | Potassium: 317mg | Fiber: 1g | Sugar: 47g | Vitamin A: 1IU | Calcium: 12mg | Iron: 6mg