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Champagne flute filled with a bright red cranberry mimosa on a white marble surface surrounded by holiday decor.
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Cranberry Mimosas

Festive cranberry mimosas made with chilled champagne and cranberry juice. A simple, sparkling holiday cocktail that’s perfect for Christmas morning, brunch or New Year’s Eve.
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: cranberry mimosas
Servings: 1
Calories: 43kcal
Author: Sarah Hayes

Ingredients

  • 3 onces cranberry juice
  • 3 ounces brut champagne

Optional: Lime wedge

Instructions

  • Pour the champagne into a champagne flute. Let the bubbles settle.
  • Add the cranberry juice to the flute.
  • Serve cold.

Notes

Rim cocktail glasses with sugar for a festive appearance.
Garnish with lime wedge, frozen cranberries and a sprig of fresh rosemary if desired.

Nutrition

Calories: 43kcal | Carbohydrates: 1g | Protein: 0.1g | Sodium: 6mg | Potassium: 77mg | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 0.3mg | Calcium: 8mg | Iron: 0.4mg